[Dawn.]

Originally Posted by Wheek!

Sometimes thoughts like that really suck! I think that even though you know that it's never happened, you're around a population who, whether intentionally or not, may get too drunk and make their own mistakes. Are you able to cut people off if you're worried that they are getting to a point that they may have had too much? You can possibly ask your boss what the signs are that someone has had too much so you know what to watch out for, which can give you some comfort?

Thanks Dez for your reply. I tend to cut people off if I feel like they are getting too intoxicated but I feel like my managers undermine me and say to the patrons they can have one drink per person. At the end of the day, I've tried.