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Why so Serious?
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Name: Jess
Age: 17
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Milanesa (Paraguayan Cuisine) -
September 23rd 2011, 06:36 PM
so on my road trip to calgary my cousin's tia from paraguay made some melanisa and i've been looking for what it was called and how to make it so i decided to post it here its sooo good i recommend it
Paraguay Rojhaijhu (Milanesa) Ingredients: 2 lb beef (round steak, loin, etc.) Salt and pepper to taste garlic, optional 2 eggs 1/4 parsley 1/2 C milk Flour Fine bread crumbs Oil for frying Cooking Instructions: Cut the meat in thin slices and pound each side. Season. Beat the eggs and add the milk and parsley. Dip the meat first in the flour, then the egg mixture, and then the bread crumbs. Heat enough oil in a frying pan to cover the meat. Fry until brown, turn and brown the other side. (Only about 10 minutes are needed for thinly cut meat). Remove and keep hot while frying the remaining pieces.  The world ain't all sunshine and rainbows. It is a very mean and nasty place and it will beat you to your knees and keep you there permanently if you let it. You, me, or nobody is gonna hit as hard as life. But it ain't how hard you hit; it's about how hard you can get hit, and keep moving forward. How much you can take, and keep moving forward. PM me if you need to talk about ANYTHING.  |
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Fight My Llama
Jeez, get a life!
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Re: Milanesa (Paraguayan Cuisine) -
September 24th 2011, 01:27 PM
Thanks for sharing
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What the water gave me.♥
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Re: Milanesa (Paraguayan Cuisine) -
September 24th 2011, 01:36 PM
It sounds delicious! I'll consider making it sometime!
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(#4 (permalink))
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Why so Serious?
I've been here a while
********
Name: Jess
Age: 17
Gender: Female
Location: Canada
Posts: 1,085
Join Date: June 25th 2010
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Re: Milanesa (Paraguayan Cuisine) -
September 24th 2011, 11:17 PM
i think my cousin's tia actually used veal for this recipe it was excellent and really tender, so good
The world ain't all sunshine and rainbows. It is a very mean and nasty place and it will beat you to your knees and keep you there permanently if you let it. You, me, or nobody is gonna hit as hard as life. But it ain't how hard you hit; it's about how hard you can get hit, and keep moving forward. How much you can take, and keep moving forward. PM me if you need to talk about ANYTHING. |
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